In preperation for my 21st Birthday, Friday was spent brewing my first Ale! My dad and I attempted to make a Tamarack Amber Ale aka the Alexandra Ale... and despite some mishaps on my part I think that it might actually turn out. After boiling the water, we mixed the malted grains in the mashing ton (refer to first two pics) then took the extract and made the wort. See I learned something... after adding hops and waiting and waiting the finished product sits in the glass 5 gallon bottle. We added the yeast and now are waiting for it to ferment till my birthday. Fun huh?
1 comment:
very cool! and alex ale...cute!
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